Gud or jaggery, an unprocessed sweetener derived from sugarcane or palm juice, is particularly beneficial during winter due ...
Eating jaggery during winter is an age-old practice that helps keep the body warm. Another spice that works wonders during ...
Namakkal: Food safety officials seized 10 tonnes of sugar from 45 jaggery manufacturing units near Jedarpalayam here on ...
There is a tradition of eating Dahi Chura on Makar Sankranti in Bihar, Jharkhand and Uttar Pradesh. Dahi Chura is very tasty ...
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Make Makar Sankranti 2025 special by celebrating the festival with delightful Makar Sankranti foods from across India, ...
Know about vibrant Makar Sankranti celebrations across India—kites in Gujarat, bonfires in Punjab, and rituals in Kerala.
Kites soaring high, the sun's journey to the zodiac sign of Capricorn, and kitchens brimming with sweet treats— Makar ...
Co-founders of Aurangabad-based GudWorld, a startup that sells flavored jaggery cubes, enthralled the sharks with their wit and humor. Cousins Preeti and Sayali Shinde pitched their brand, asking for ...
Nepal’s traditional sweet business, Chaku (molasses), made from jaggery, is facing a growing challenge: a shortage of workers ...