After the Red No. 3 ban, there are now eight color additives approved by the FDA. They are FD&C Blue No. 1, FD&C Blue No. 2, ...
Over 35 years after the first study linking the artificial food dye Red 3 to thyroid cancer in rats was published, the U.S.
Delaware legislators joined the Food and Drug Administration’s recent ban on Red No. 3 by introducing a bill in the First ...
The U.S. Food and Drug Administration (FDA) has banned red dye — called Red 3, or Erythrosine — from foods, dietary supplements and ingested medicines due to potential cancer risk. Local mother and ...
Red 3—also called FD&C Red No. 3, erythrosine or E127—has been widely used in food, cosmetics and pharmaceuticals since its ...
The FDA banned Red No.3, also known as erythrosine, after reviewing studies that linked high doses of the dye to cancer in ...
In a bombshell announcement made last week, the Food and Drug Administration (FDA) said it will ban the use of FD&C Red No. 3 ...
The FDA is giving food manufacturers until Jan. 15, 2027, to reformulate their products to comply with the rule banning Red ...
The FDA recently banned the use of one of those dyes, Red Dye No. 3. Brian Ronholm, director of food policy for Consumer ...
In Canada, more than 850 additives are used by food manufacturers to prolong shelf life, increase food safety, improve taste, ...
U.S. regulators last week banned the use of the dye known as Red 3 in the nation's food, nearly 35 years after it was banned ...