This Roasted Cauliflower with Tahini recipe turns the humble cauliflower into a crave-worthy side dish, thanks to toasted walnuts and a creamy, lemony sauce. Roasting is my favorite way to prepare ...

Every single time I make falafel at home I always say to myself WHY do I not make it more often? I mean it is just so ...

This chicken hummus bowl features spiced chicken thighs, roasted red onion, seasoned store-bought hummus, and a zhoug sauce.

a Lebanese garlic sauce, Grinshpan creates a Tahini Party Plate. It turns a platter of garlicky tahini into a full-on feast. Drag challah chunks through every component, then repeat. Use any of ...

Put eggplant into a bowl add tahini, garlic, lemon juice, mint leaf chopped, rosemary, thyme, green chilly, and salt 5. 5. Stir until ingredients are evenly mixed drizzle olive oil over the B&B ...

To make the sauce, place the tahini, garlic, salt and lemon juice in a bowl or food processor; add half the water and mix. The mixture will thicken – just continue cautiously adding water while ...

Transfer schnitzels to paper towel-lined plates to drain. Season with salt. Make the lemon-tahini sauce: Stir tahini until it is uniform in texture. Season with lemon juice and salt to taste.