Desperate for the comforts of his homeland, Mohib Sadat and his chef, Sami Khwaja, decided to import spices directly from ...

The new restaurant will be expanding their menu to include more traditional and comfort Chinese food to the Columbus area.

San Jose native Tucker Ricchio was well on the way to a nursing career when she happened to catch an episode of “Chef’s Table ...

The High Hat, the Southwestern-inspired Cathedral Hill breakfast/lunch cafe that opened almost two years ago, has at long ...

It’s that time of the year once again, when the James Beard Foundation announces their restaurant and chef award finalists.

A love for the finer things is in Olivier Reza’s blood. His family has been dealing in gemstones since the 18th century, but their surname wasn’t a brand until his father, Alexandre ...

Yasmina Reza has written 5 shows including Art (Playwright), The Unexpected Man (Playwright), Life (x) 3 (Playwright), A Spanish Play (Playwright), God of Carnage (Playwright). What awards has ...

Jaya Saxena is a correspondent at Eater.com, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. A menu is both ...

The restaurant, owned by Sharfi Holding Inc., features a new menu by executive chef and "Hell's Kitchen" winner Paul Niedermann. The menu includes elevated dishes like pan roasted local mahi and ...

She also recommended checking the restaurant's dress code to avoid dressing ... making specific requests or asking questions about the menu, which can help set the tone for an enjoyable dining ...

Graphic artist Fahmi Reza, known for his politically charged artwork, has taken a jab at the MACC over the ongoing Sabah corruption scandal. Drawing attention to statements made by MACC chief ...

Acclaimed Indonesian actor Reza Rahadian steps behind the camera for “Pangku” (On Your Lap), an intimate drama set against the backdrop of Indonesia’s 1998 economic crisis. The project is ...