From author Makenna Held’s new Mostly French cookbook, this lemon and sumac chicken—paired with these 8 rosé wine picks—will bring springtime to your holiday table.

Fried chicken is one of the most iconic dishes in the South. But as Rick Bragg explains, the love for this crispy, crunchy ...

Shoppers are calling out 10 serious problems with Costco’s chicken, from bad texture to flavorless meat and packaging waste.

Ina Garten has been making perfect roast chicken for years—so much so that it’s become one of her most famous recipes. But ...

The genius of rösti as sandwich “bread” Who says sandwiches need slices of bread? With this creative twist, crispy rösti ...