A home cook's meal preparation took took a terrifying turn when a tiny piece of onion root splintered off, lodged in her ...

The woman, who goes by Suitable-Mission7422 and is from Pennsylvania, spoke to Newsweek about the kitchen mishap. The 37-year ...

USA TODAY’s 2025 Restaurants of the Year celebrates the South’s most exciting and storied dining destinations. Chosen by our ...

The celebrated TV chef calls her Roman heritage her "superpower". Here are her picks for enjoying the Eternal City with kids.

What are the best restaurants in Greater Lafayette? Here are 10 of the most essential places for excellent food.

Bake vegetables in the for 25–35 minutes, making sure that the vegetables are tender. Sprinkle 2 tablespoons of fresh and ...

If you‘ve spent any time in Milwaukee, you already know the holy trinity: Gilles, Leon’s and Kopp’s (the stands opened in ...

Dumplings are globally regarded as comfort food. Different countries and cultures have created their versions of this popular dish.

At the Follow Your Roots dinner in New York City, five Black chefs cooked with ingredients that define the African Diaspora.

Roast carrots, onion, and garlic with olive oil in the oven at 200 degree Celsius for 20 minutes. Blend the roasted vegetables with vegetable stock until smooth. Heat the soup, season it, and serve ...

Slice jicama into sticks like French fries. Drizzle them with olive oil and sprinkle paprika, garlic powder, salt, and pepper. Toss until well coated. Arrange them on a baking sheet, and bake at 400 ...