IPL season and game night feasts go hand in hand. This season, make more juicy, nutritious, and higher-quality meat ...

Jackfruit is often used as a plant-based alternative to meat due to its fibrous texture. When cooked, it absorbs spices well, ...

Meanwhile, in Filipino cuisine, green papaya adds a subtle sweetness to the chicken soup known as Tinola. In South Indian ...

This recipe uses slices of lamb neck and ribs, with the fat of the latter adding texture and flavour. But the hero of the ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

Get on the taste trail with Mediacorp GOLD 905’s Denise Tan in CNA Lifestyle's new Makan Kakis series featuring walking ...