The eggplant Parmesan at Pastificio Cuomo Traditional Trattoria in Gragnano, Italy, consists of layers of fried eggplant, fior di latte cheese and tomato sauce topped with Parmesan cheese. (Alison ...

Brunch: Set in the hills of Whitehouse Station, the 220-year-old equestrian estate has been revived with care to bring modern ...

Ever wonder what the differences are between a frittata and a quiche? Well, we've done a little homework here on crust, ...

Discover the authentic Italian dishes at Theo's Italian, a restaurant under Cunningham Restaurant Group in Plainfield, ...

Cantaloupe with prosciutto, or as the Italian called it prosciutto e melone. The epitome of starters.Fresh and chilled, sweet ...

Amanda Serafini and her husband, Opie Hughes, are working to bring family recipes back to Erie's dining scene as Serafini's ...

Meloni battles to balance Trump admiration with EU ties Critics accuse Meloni of isolating Italy within EU Pressure builds on Meloni to join EU defence drive ROME, March 21 (Reuters) - Italian ...

Because of the messaging opportunities, many restaurants have ditched the staid trio of appetizers, entrees, and desserts for phrasing that speaks more to the actual experience they’re creating ...

Italian Sliders. Photo credit ... For those who love cheese, Cheese Ball is a go-to appetizer that never disappoints. It’s creamy, it’s cheesy, and it’s utterly addictive. This centerpiece is ...

In-Yun, a Korean spot serving beef dishes, rice bowls and appetizers, is planning to open ... Hall next to the recently opened Fonzarelli's Italian Deli. The restaurant will serve Korean dishes ...

Either way, these buttery delights are an excellent appetizer for your next dinner party. 2. Thaw pastry. Cut the puff pastry into thirds along the creases. Cut each panel into four pieces.