I’m calling this recipe “simple” because if we leave out the salt, pepper, oil for searing and butter for sautéeing ...

The best classic Hungarian goulash – a rich, hearty, and flavorful beef stew (or soup) infused with paprika, garlic, and ...

A list of Paleo recipes wouldn’t be complete without my listicle on Delicious Paleo Soups and Stews! Nothing beats a warm, ...

When it comes to the food, led by executive chef and co-owner Manolis Papoutsakis, you are rooted firmly, uncompromisingly in ...

Youvetsi is a Greek pasta dish typically featuring beef or lamb cooked with orzo pasta and a tomato sauce. This recipe only ...

The TasteAtlas Awards 2024/25 released the 10 most loved foods in the world, highlighting beloved traditional meals from across the globe.

For a comforting and warming stew, corned beef is cooked with root vegetables until meltingly tender, creating a new version of one of Christine Anu's childhood favourites. Credit: Kitti Gould ...

Jeannette Pépin, Jacques Pépin's mother, served this red wine–beef stew at her Lyon restaurant, Le Pélican, where she would cook tougher cuts of meat into a rich, luscious, comforting dish.

This hearty soup takes inspiration from fasolada, a traditional Greek white bean and vegetable ... Stir the greens and white beans into the stew and simmer until the greens wilt and the soup ...

Open a bag of washed, ready-to-eat salad to go with the stew. Heat oil in a large nonstick skillet over medium-high heat. Add the beef and brown on all sides, for about 3 to 4 minutes. Remove from ...

This hearty soup takes inspiration from fasolada, a traditional Greek white bean and vegetable soup. The name is derived from the Greek word fasoli, which means bean. It’s distinctly ...