However, they didn’t appear in the fossil record enough to gather any relevant information about them. Dr. McCurry continued that the scientists didn’t know when this group of ...

That’s exactly what awaits you at The Porthole Restaurant & Pub in Portland, Maine. Nestled along the working waterfront, ...

These fantastic Bay Area eateries take slurping to the next level, from Walnut Creek Yacht Club and its creamy clam chowder to San Jose’s King’s Fish House and its spicy seafood stew.

In an Australian first, researchers have described a new species of 15-million-year-old fossilized freshwater fish, ...

Sydney: In an Australian first, a team of scientists led by Australian Museum and UNSW Sydney palaeontologist, Dr Matthew McCurry ...

Breaking fast at Sheraton Kosgoda was an experience of elegance and variety, offering a well-curated Iftar buffet that catered to diverse palates. The evening began with a traditional Iftar spread ...

A team of scientists led by Australian Museum and UNSW Sydney palaeontologist, Dr Matthew McCurry, have described a new ...

In a state filled with seafood restaurants, Star Fish Company stands apart – not because it tries to be different, but because it stays true to what matters: fresh seafood, simply prepared, served in ...

Scientists warn that tuna, salmon, and prawns are all being swapped out for cheaper alternatives in the UK. So, here's how you can tell whether you've got the real deal.

Barbs, an authentic Bajan restaurant in south east London, launches Fish Fry Friday, offering crispy fried fish, Bajan fishcakes, and 20 per ...

The camera will eat first at Beach's The Wharf Fish & Oyster Company. The food and cocktails are as captivating as the ...