Sear chicken thighs in a cast-iron pan for crispy skin then drizzle them with a zesty lemon vinaigrette for a simple yet sensational meal. Anna Theoktisto is a recipe tester and developer.

Easy, crispy, and flavorful! These chicken thighs with bourbon glaze are a must-try! Delta plane crashes, overturns in Toronto; all survive, officials say How Much McDonald's Franchise Owners Really ...

Can you believe it’s been two years since we introduced AirFrydays? To mark the milestone, here’s the very first Airfryday recipe we shared with you. And here’s to many more.

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

"Marry Me Chicken" is a viral recipe that would be perfect for Valentine's Day. The recipe varies, but I followed one that ...

The leeks and thyme infuse the risotto with a delicate, aromatic base, while the chicken stock brings out the creaminess of ...

Pair chicken with all kinds of peppers in flavor-packed marinades, stews, sauces, and other preparations sure to enliven your ...

Drippy, saucy, crispy decadence is the name of the game in these standout local lunches. They can be found in Fair Lawn, ...

This article originally published on The Kitchn. See it there: My Rule-Breaking Cooking Trick for the Most Delicious Chicken Thighs (It’s So Easy, It’s Magic!) Shop Ree Drummond's collection of ...

Chefs warn against ordering these popular chicken dishes at restaurants. Find out which ones to avoid and what to order ...

Move over wings, because we put Buffalo wing sauce on everything now. Try these spicy hot sauce-laden recipes for your next ...