Scott Broussard, owner of Acadia Crawfish in Crowley, produces his own seasoning blend that he says is designed to "melt" and ...

With spring quickly approaching, now is the best time to buy crawfish. Originally part of Native Americans’ diets in the ...

Texas crawfish production is faring better than last year’s dismal harvest, but the industry has not fully recovered.

One lucky crawfish named Huval was saved from being served at any boil, in any étouffée’s, or other delicious crustacean ...

EAST ALTON The National Great Rivers Research and Education Center (NGRREC ) encourages community members to attend an ...

In a traditional backyard boil, this step is often skipped due to the attention and time given over to letting the crawfish soak in seasoned water, which is typically used just once to boil a ...

Huval received a pardon at Pat’s Fisherman’s Wharf Restaurant in a special ceremony that officially kicks off crawfish season. During the ceremony, the mudbug was freed from, “water hotter ...