Petit Chef on MSN1mon
French crepe batter with pastis
Any anise lovers in the audience? You are going to love our snack then: crepes with Pastis! Add a touch of this alcohol in your crepe batter and here you are with extra fragrant delicacies :-) Don ...
The ban on absinthe in 1915 paved the way for the rise of pastis, a beloved French aperitif that remains a cultural icon today. Recognizable as the quintessential aperitif in France, its ...