The best thing about Lower is its consistency. They have staples like chicken and two sides, pasta, pizza, a burger station, ...
Chick-fil-A is launching a revamp of its Little Blue Menu ghost and test kitchen in College Park, the only one of its kind in the U.S., and as a result will lay off nearly 100 employees.
Food that is between 41 degrees and 135 degrees can allow bacteria to grow quickly to levels that cause illness.
Lafayette College’s dining mobile ordering system is planned to be replaced with the food delivery GrubHub app for the fall ...
Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.
The Morris Healthy Eating team was organized in 2009 to make fruits and vegetables and other healthy foods more available and accessible on the University of Minnesota Morris campus, in Morris, and in ...
Among the upcoming new South Florida eateries will be Adega Gaucha Brazilian Steakhouse in Deerfield Beach, Eden Restaurant ...
The Princeton Review named WashU #2 in the nation for “2025 Best Campus Food,” up from #5 in 2024. The other five schools ...
A Georgia lawmaker is drawing attention to the issue of food insecurity among college students through a campus-based food ...
She’s also preparing for a new pizza parlor. Just don’t put broccoli on her slice. Lisa Flores, 44, came to Boston from San ...
Fort Lewis College faculty and students gathered around large tables, enjoying burritos and lively conversation at the ...
The majority of students interviewed by the News feel positive or neutral about the implemented changes, which ignited ...