Curry paste is a great foundation for curries, but you can also use up that jar in stir-fries, soups and more.

When the seeds begin to pop, add the curry leaves, sliced onions, and dry chillies. Mix well. Reduce the heat to medium and add the garlic and fresh green chillies. Sauté the onions until they turn ...

Spinach cooks with coconut milk, garlic, and green curry paste in this coconut-curry creamed spinach recipe. Pair it with ...

Whether you fancy a new dish or just want to feel more confident in your fish cooking, follow our tips, tricks and recipes ...