If you feel sick or uncomfortable after eating foods like bread or pasta, you're not alone. Millions of people struggle with ...
Background Blood-based diagnostics has the potential to simplify the process of diagnosing celiac disease (CD ... using the Mann–Whitney U test. Finally, the diagnostic performance of anti ...
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Celiac disease: Exploring four myths
Celiac disease is a digestive and immune disorder that can keep the body from absorbing necessary nutrients. "Our conception and awareness of celiac disease has evolved over the past few decades, but ...
Following written informed consent from parents/legal guardians, blood and duodenal biopsy specimens ... In six cases, the antibody tests were performed on plasma collected for research purposes.
Seemingly Overzealous has found a niche for its allergy-friendly desserts, sparking its expansion into Plaza Midwood. There ...
SIBO is a condition that results from an overgrowth in bacteria in the small intestine and gut. Here, MDs explain SIBO causes ...
The grant will aid in carrying out laparoscopic surgical electrode implantation approaches and studies in a porcine model.
With a loaf of the healthiest bread in your kitchen (plus a few extra ingredients), you can whip up a variety of satisfying, wholesome meals. Picture perfectly toasted slices with all the toppings ...
Although recent scientific and medical breakthroughs have transformed many people’s lives, there is still quite a bit we do ...
But those kinds of risk factors aren’t enough on their own. People have to be exposed to one or more “triggers” that tip the immune system into self-attack mode. And microbes are among those potential ...
By staying alert to skin symptoms and knowing what to look for you can take the first steps toward addressing a potential ...