Salsa Guy Cafe in Cedar Rapids and Wilder in Iowa City were among the finalists across the state. The pair, selected from ...

New research finds that, pound for pound, grazing cattle generate at least as much heat-trapping gas as those raised in feedlots.

While egg prices have recently dropped, the cost of beef is rising due to inflationary pressures and structural challenges—especially in one part of US.

A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than ...

Grass-fed beef has no climate benefit — even when taking into account that healthy pastureland can trap carbon, according to ...

After dinner I drove almost an hour east to Fort Benton, where I stayed at the elegant Grand Union Hotel, a slice of ...

At a very young age, sisters Claire and Jemma Dorsey started showing cattle, which has developed into a passion and ...

Jack’s Creek, the Australian beef producer that has won the World’s Best Steak award at the World’s Steak Challenge for two ...

The cut of beef known as the strip steak goes by a number of different names, including the ambassador steak, the club steak, ...

In 1971, Stanley and Shirley Wratten bought about 300 acres in Madison after their barn and house in Morrisville were lost in ...

Red Angus Association of America highlighted a new fed cattle grid pricing system at reception at an NCBA trade show.