On April 12, two students will star in a “sham wedding,” not meant to unite them in marriage, but demonstrate the rich ...
Yams are considered one of the world’s most important crops. A starchy, nutrient-rich root vegetable of the genus Dioscorea, ...
Study Finds on MSN4h
Here’s What Happened When Healthy Tanzanians Switched to a Western Diet for 2 WeeksStudy shows the shocking impact that processed foods have on the body — and how a traditional African diet could add more ...
Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter and sugar instantly familiar to ...
A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.
In 2015, then-Kenyan President Uhuru Kenyatta delivered a speech at the Pan-African Parliament, cautioning against the ...
GBHub Africa has made its first-ever investment in a Ghanaian small and medium-sized enterprise (SME), marking a significant milestone in its Food ...
For introducing metro Detroit to Ethiopian cuisine, The Blue Nile is the 2025 Detroit Free Press/Metro Detroit Chevy Dealers ...
The seder, open to everyone, is expected to draw approximately 200 attendees, including African-American Jews, elected ...
South African entrepreneur DJ Sbu expands his business portfolio with Mzakes' Kitchen, an online restaurant bringing ...
A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.
Four poultry farms in each of these West African countries have been hit byhighly pathogenic avian influenza in recent weeks.
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