There are many kinds of steak cuts, and some are higher quality than others. In fact, the most expensive kind of steak can ...
Only A3 to A5 wagyu is certified for sale in Japan. And the higher the grade, the higher the price. Wagyu beef has gained almost legendary status, and there are many myths about wagyu farms and ...
Así la sirven en Azabu Note, un restaurante de Japón. Coming in second is the Kobe Beef A5 Wagyu Beef Ribeye Steak, sourced from Hyogo Prefecture. A prime hand-cut 10 oz. 3/8″ thick steak ...
According to the three firms’ announcement on the service made during their initial briefing session the same day at the market, the highest-quality A5-rank beef from Kagoshima Prefecture was ...