Papad, a crispy salty, spicy accompaniment has a special place in Indian cuisine. Moong dal, urad dal, Chana dal, rice, sago, ...

Rava Idli is a soft and fluffy steamed cake made from semolina (rava), making it a quick and easy alternative to traditional ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

Prepare the dough: In a large mixing bowl, combine the all-purpose flour and ghee. Rub them together until the mixture resembles breadcrumbs. Gradually add water and knead into a firm, smooth dough.

During Ramadan in Hyderabad, you can find Haleem in every corner. But you don't have to buy it outside. You can make it ...

It’s important to pay attention to the changes in our bodies and what our bodies need throughout our cycle. Here are ...

Ingredients: For idli batter — rava or sooji - 1 cup, oil - 1tsp, vermicelli - 1/2 cup, curd - 1 cup, finely chopped ...

1 cup yogurt, whisked 1 small carrot, grated 1 small onion, chopped 1 green chilli, chopped 1 tsp ginger, finely chopped ...

6. Make The Perfect Paste: Grind everything into a smooth paste, then refrigerate it for 30 minutes. This helps firm up the ...

The U.S. women's national team has lost for the first time in the Emma Hayes era, with Japan turning a defensive masterclass into a 2-1 SheBelieves Cup win Wednesday night. Yuka Momiki's goal in the ...

Liverpool (PL) Sun, Feb. 9 12:35 p.m. Aston Villa (PL) 2-1 Tottenham (PL) Mon, Feb. 10 2:45 p.m. Doncaster Rovers (L2) 0-2 Crystal Palace (PL) The draw for the FA Cup fifth round took place on ...