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Chaku' is a popular sweet (made from hardened molasses) consumed in Nepal, especially during Maghe Sankranti and the winter season. Patan-based Jilendra Joshi says his family has been making Chaku for ...
Nepal’s traditional sweet business, Chaku (molasses), made from jaggery, is facing a growing challenge: a shortage of workers ...
Nepal's traditional Chaku business, known for its sweet delicacy made from jaggery molasses, is now facing the bitter ...
The traditional Chaku industry in Nepal faces a labor crisis due to increased migration of its young workforce. With demand ...
By Binod Prasad Adhikari Show Full Article Kathmandu [Nepal], January 9 (ANI): Nepal’s business of traditional sweet, Chaku, ...
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