What should we get? Perhaps the bouncy orbs of onde-onde, always a solid choice. The wobbly kuih talam or the denser bingka ...
For generations, both Malaysia and Singapore have embraced the strong sweet tea as an unofficial national drink.
Pharmacist Fenni Woon and UTAS research technician Reuben Mah first landed in Hobart from their homeland of Malaysia 10 years ...
The dessert menu of many American Chinese restaurants can be lacking, so we asked an expert for a few favorites. Here are ...
Team Malaysia secured the Bronze medal after competing against 18 of the globe's top pastry teams at The Coupe du Monde de la ...
Sweet, tart, and bursting with flavour, plums are the unsung heroes of the baking world. Load up a basket and preheat the oven – it’s time to bake up something plum-tastic.
Our current favs are our Pulut Panggang and Coconut Buns.” Don’t miss out on their Malaysian desserts either. Their manisan selection includes Cendol Gula Melaka, Ais Batu Campur (ABC), Bubur Cha Cha ...
The Malaysian Company That Just Acquired Singapore’s Cold Storage & Giant ...