Priests of Tirumala Tirupati Devasthanams (TTD) on Monday performed a cleansing ritual following alleged reports of the presence of animal fat, including beef tallows in the famous Tirupati laddu ;off

The former head of Tirumala Tirupati Devasthanams has approached the Supreme Court demanding a judicial probe into allegations of adulteration in the manufacturing of laddu prasadam at the Tirupati Venkateshwara temple. Meanwhile, ‘purification’ rituals were carried out at the temple on Monday to ‘restore’ the sanctity of laddu prasadams.

The ritual began at 6 am and lasted till 10 am. It was aimed at propitiating Lord Venkateswara Swamy from the alleged sacrilegious practices such as mixing animal fats in making Tirupati laddus (consecrated sweet) and others.

TTD Executive Officer J. Syamala Rao confirmed that the rituals took place at Yagasala from 6 a.m. to 10 a.m. A group of temple priests performed the puja, followed by associated purification rituals.

Tirumala Tirupati Devasthanams carried out Shanti Homam and other rituals to address concerns over adulterated ghee in Tirupati Laddus at the Tirumala

The Sri Venkateswara Swami temple in Tirumala hills of Tirupati on Monday underwent “ritualistic sanitation” after alleged sacrilegious practices including mixing animal fats in making Laddus. According to a PTI report,

A cleansing ritual was performed at the Tirumala temple in response to allegations of desecration and the alleged use of animal fat in the preparation of the sacred Tirupati laddus. Temple officials confirmed that the ritual was carried out to restore the sanctity of the offerings following accusations tied to the previous YSR Congress regime.