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Chaku' is a popular sweet (made from hardened molasses) consumed in Nepal, especially during Maghe Sankranti and the winter season. Patan-based Jilendra Joshi says his family has been making Chaku for ...

Bodies of three Naxals and several weapons have been recovered from the encounter that took place in the Sukma-Bijapur border in Chhattisgarh, an official said. "Bodies of 3 naxals and weapons ...

Nepal’s traditional sweet business, Chaku (molasses), made from jaggery, is facing a growing challenge: a shortage of workers ...

One of the biggest challenges facing sub-Saharan African nations is how to help farmers withstand climate and economic headwinds and produce food for a growing population. Critics say most U.S. aid ...

This process involves melting jaggery, stirring it continuously and then cooling it in clay pots. It is then whipped, slapped, and stretched until it turns dark brown. The confectionery is then ...