Oyster populations in the Chesapeake Bay are faring well, according to the Maryland Department of Natural Resources’ annual Fall Oyster Survey.

In a city known for its seafood, Chef Norton is changing the game with her innovative approach to oysters while honoring ...

From peach barbecue grilled oysters to po’ boy-inspired sliders, these oyster recipes all pair well with a great glass of wine.

For a farm-to-table oyster restaurant with thoughtful cuisine and rave reviews, you'll want to head to a Rhode Island spot ...

Bayou La Batre, Alabama, U.S.A.-based oyster-farming firm Murder Point Oysters is trying to change the way people think about ...

A birthday dinner took an unexpected turn when some guests splurged on expensive orders, turning the celebration into a ...

Several thousand packages of oyster crackers are being recalled after a food manufacturer detected the possibility of contamination involving “foreign material.” ...

Oysters Candy is a premium fitness complement designed by way of 11Oysters to offer an amazing mixture of natural elements for greater vitality, performance, and standard well-being. Combining the ...

For the first time in 30 years, the legendary coach has been on a different sideline, battling to return to what he once was.

Washington's clam, oyster, and mussel seasons are now open, with resources provided by WDFW for a sustainable harvest.

For the record, Captain Crab serves several other seafood treasures by the half-pound and pound, all at market prices. Some of these are blue crab, crawfish, clams, green or black mussels, King or ...

David and Amy Spanton are reeling it in, just shy of a year after opening their biggest Sydney bar. But they don’t want to ...