Ham, Soppressata and Two-Cheese Stromboli
As the child of Italian parents, Tom Valenti recalls a refrigerator permanently stocked with charcuterie, cheese and ...
abc27 on MSN8h
Family-owned Italian restaurant opens doors to new West Shore location
A family-owned Italian pizzeria and restaurant recently opened the doors to their second Midstate location. abc27 News ...
Howell dining destination named one of best in U.S.
A popular and tasty Howell restaurant has been named one of the best in the country. Here's what you need to know before you ...
Best New Smyrna Beach restaurants for pizza? 10 area favorites for sauce-smothered slices
From decades-standing staples to new favorites, here are 10 of the best Daytona-area restaurants for thin-crust, deep-dish ...
U.S. News & World Report8d
Monreale Cathedral
For more information, visit the Duomo website (in Italian). Taormina and Castelmola Tour from Messina (406 reviews) Cooking Class with Seaview & Taormina's Market with Chef Mimmo ...
U.S. News & World Report8d
Palermo Cathedral
For more information, visit the cathedral's website (in Italian). Taormina and Castelmola Tour from Messina (406 reviews) Cooking Class with Seaview & Taormina's Market with Chef Mimmo (473 reviews) ...
ESPN5d
Italian Serie A Scores
Inter Milan secured a 2-1 home win over Fiorentina on Monday, with Marko Arnautovic's ...
Bradford Era9d
'Round the Square: How many have you tried?
You know, the kind with meat and fries on top? Stromboli is also a Pennsylvania creation, coming from Philadelphia in the 1950s, invented by Italian Americans and named after the Stromboli volcano.