The Jozi Kota Festival brought together kota-loving Johannesburg residents at Station ZA in Newtown despite rainy conditions.

The study asked people to switch their diets for two weeks, and then tracked changes to their immune and metabolic systems.

South African Easter celebrations are a feast for the senses, blending deep-rooted traditions with contemporary flavours.

Rusting pipes in a barren field and unpaid workers are what remain after a U.S. company promised to turn a huge piece of land in Senegal — about twice the size of Paris — into an ...

Small-scale irrigation schemes in southern Africa can produce more food, support more jobs and be more profitable for the ...

In southern Africa, the egg and poultry industries, which are being affected by soybean production, may be headed for supply shortages and high prices in 2025.

New research suggests that just two weeks on a Western diet can trigger shocking, lasting effects on the body, potentially increasing the risk of chronic inflammatory conditions like heart disease ...

On April 12, two students will star in a “sham wedding,” not meant to unite them in marriage, but demonstrate the rich ...

If by the “Trumpiest” period of U.S. history, one means a time of threatened constitutional rights, is that period actually ...

Eating malva pudding for the first time feels like meeting a soul mate, its swirl of butter and sugar instantly familiar to ...

A switch of just two weeks from a traditional African diet to a Western diet causes inflammation, reduces the immune response to pathogens, and activates processes associated with lifestyle diseases.

Spirits production has existed in Africa for ages, but on a relatively small scale, with few exports. A new crop of African ...