An Asian feast in every bite! This ginger, garlic, fish sauce, sesame oil, and honey marinade transforms shrimp into an ...

I f you're on the hunt for a rich, creamy, and cheesy dinner option that hits the spot, this baked shrimp casserole is just ...

These taste best freshly fried, but if you must cook them in advance, reheat them for about five minutes in an oven preheated to 180°C (350°F). The shrimp toast pairs well with champagne or ...

If you cooked the grits in a rice cooker, transfer them to a Dutch oven. This parred-down version of shrimp and grits only needs a few high-flavor ingredients and one pot to ... [+] make it taste ...

Preheat the oven to 400 degrees. Peel the shrimp, leaving the tail intact. Devein them and place on a large, sided baking ...

That's right, we're not kidding: this week, you can get a burger from Wendy's for just a quarter. It's just for a Wendy's ...

This recipe for shrimp and rice casserole makes six servings ... divided 1 1/4 cups long-grain white rice Heat oven to 325 degrees. In a large nonstick skillet, heat oil on medium.

Below is an easy recipe for a classic shrimp cocktail that's sure to be a hit for a New Year's Eve or Day gatherings. Preheat the oven to 400 degrees. Peel the shrimp, leaving the tail intact.