You can grab the full recipe on Martha's website, but here's the gist.

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Make a small incision in each of the tenderloins. Stuff 1/2 tsp. of minced garlic in each of the tenderloins. Season the outside of the steaks with the seasoning. In a pan, add the butter on ...

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Today, I’m bringing you a recipe of my very own, created to answer a call for help from Diana. She slid into our DMs on our Facebook page and asked if we could make a gluten-free recipe. So I’m making ...

Preheat oven to 350°F. Stir together chicken, rice, and soup in a large bowl. Set aside.