Get ready for an unforgettable culinary journey with our Cajun-style shrimp pasta. Each bite is a burst of flavors: the ...
Gandy Dancer, 401 Depot St., is offering both a special lunch menu and a chef’s highlights menu for Ann Arbor Restaurant Week ...
Shrimp scampi is an indulgent garlic, lemon and butter seafood dinner that's super quick and easy to make. Recipes abound, ...
Grab some crusty bread or a heap of pasta and a restaurant-quality meal can be on the table in 15 minutes. What you need to make shrimp scampi You need less than 10 ingredients to make shrimp scampi.
or shrimp ($10). The presentation is a show with fresh pasta being tossed in a parmigiano wheel tableside. The hot pasta melts the cheese, yielding an incredibly creamy sauce that's elegantly ...
Shrimp scampi originates from the Veneto region of Italy, and “scampi” actually refers to a type of freshwater lobster found in the Adriatic Sea. As Italian immigrants arrived in the U.S. in the 20th ...
I grew up in a big Pasta ... Parmesan cheese and 2 teaspoons vinegar. Toss with tongs until well combined and the cheese is melted. Taste and season with more kosher salt as needed. Return the ...
like Walt’s Favorite Shrimp and Garlic Shrimp Scampi. “We’re thrilled to give our guests more reasons to celebrate this season with the launch of our new menu,” said Nichole Robillard, Chief Marketing ...