Preheat the oven to 450°. In a medium bowl ... In a large gratin dish, arrange the shrimp, tails up, in a circular pattern. Dot the shrimp with the flavored butter and roast for about 10 minutes ...

Shrimp scampi has to be one of the easiest ways to ... But I highly recommend my favorite non-stick skillet (in the link). Very durable and oven-safe! Before you cook this recipe, please make ...

and the entire casserole is topped with a bit of shredded mozzarella before going in either the oven or the freezer. Its ...

Trent Pheifer, the blogger behind Store Bought Is Fine, has made more than 1,300 recipes from beloved cook and author Ina ...

Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of small crustacean that’s akin to a mini lobster. Also called ...

Place shrimp and the scampi sauce in a bowl and mix until all ... sheet tray and cook at 450 deg for 8 minutes. 4. Remove from oven, plate and garnish with parsley and lemon slices.