Researchers from the Keck School of Medicine of USC have found that persistent organic pollutants (POPs)—synthetic toxic ...

USC researchers have found that persistent organic pollutants (POPs)—synthetic toxic chemicals often found in food sources and stored in body fat — are associated with long term higher blood pressure ...

Persistent organic pollutants (POPs) increase high blood pressure (hypertension) risk in teens after weight loss.

A new study in Atherosclerosis shows that soil and water pollution, including microplastics and toxic chemicals, ...

Soaking up pollutants like a sponge, porous organic polymers (POPs) may be the key to reducing greenhouse gas emissions, according to researchers.

Researchers from the Keck School of Medicine of USC have found that persistent organic pollutants (POPs)—synthetic toxic chemicals often found in food ...

Sayyed and her classmates are part of a select group, the only school in Wisconsin chosen for NASA’s TechRise Student ...

Pork accounts for at least 60% of all meat eaten in China, but its popularity exacts a heavy toll on the environment that has ...

The plaintiffs say Florida Crystals’ failure to adopt green harvesting techniques runs counter to its claims of environmental ...