For the series of creamy first courses, here is a delicious suggestion: pasta with potatoes and mussels. Have you tried pasta ...

The Classic White Wine mussels are like a trip to a French bistro, minus the airfare and snooty waiters. But if you’re ...

Forget the big game. This cold weather has us thinking more about warming foods than chilly football matches.We’ve rounded up ...

For those who like their burgers with a bit of international flair, the “Mediterranean” is a passport to flavor town. Topped ...

At Brasserie Margot inside Four Seasons Hotel Atlanta, executive chef Jon Novak and his team offer fresh tastes of France in a seductive setting.

Smoked Pancetta, diced 10-12 Black Mussels ¼ tsp good quality crushed red pepper 1-1.5 fluid oz dry white wine 1-1.5 fluid oz seafood stock Salt pepper to taste 4 fl oz tomato sauce Start by ...

Valentine's Day is the perfect occasion to show your love, and what better way to do that than with a delicious dinner right ...

Scarpetta is a new Pasta Restaurant at Amoy St with a menu centred around artisanal pasta aiming to honour the Italian ritual ...

Greece is renowned for its stunning landscapes, historic landmarks, and crystal-clear waters, but its culinary treasures ...

Clams, mussels, and shrimp cook in a mixture of tomato paste and white wine before being tossed with cascatelli in this ...

The downstairs dining room at Catch & Cut, a new steak and seafood restaurant from Chef Andre Bienvenu, who spent 26 years in the kitchen at Joe’s Stone Crab in Miami Beach. Like most of the people he ...

Smoked brisket ramen ($16.50) is another standout special, this one also offered at Kansai throughout the winter. A cook at a ...