There's nothing quite like a plate of homemade fried rice, especially when it's made with love. This Quick and Easy Fried ...

Sometimes, the best meals come from whatever’s hanging out in the fridge. And one of the easiest and far-from-boring ...

This one-pan Chinese style chicken fried rice is a fast, flavorful dinner ready in 20 minutes! Juicy chicken, crisp veggies, ...

Fried rice is an easy dish for reinvigorating leftover rice. For a traditional take, just mix in diced carrots, peas, chopped onions and some beaten eggs. To upgrade your rice to the next level ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

Fried rice is a fast, easy way to use up leftovers ... but are not yet cooked. Add the rice and mix until the ingredients are evenly distributed. Spread the rice around the surface of the wok ...

Cooking fried rice like a pro requires tossing it in the ... otherwise the rice won’t mix well and could burn. And the wok’s movements should repeat rapidly. Moving the wok even faster could ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

This dish is not only one of the most popular but also one of the easiest to make at home. Apart from being delicious, it's a great way to add more protein to your diet.

Excess fried fat and skin can be eaten on its ... Stir-fry until the seasonings are mixed in and the rice is hot. Taste the rice and add some salt, if necessary.

so you have some leftover for egg-fried rice the next day. Combine the beaten eggs, sesame oil and salt in a small bowl. Set aside. To make the sauce, mix the light soy sauce and sesame oil in a ...

This week we’re returning to more typical programming, which is to say a mix of recipes for all ages, but with a few that explicitly seem more kid-friendly, like the shrimp fried rice with yum ...