I used to think coconut shrimp was something you only ordered at a restaurant—golden, crunchy, slightly sweet, and definitely ...

Steak is the most popular choice, but venture through the South and you’ll certainly come across chicken-fried pork chops, venison, even chicken. We’ll admit, the latter doesn’t make a whole ...

Fried rice is made with a medley of easy-to-find, everyday ingredients, including rice, eggs and vegetables infused with garlic, ginger, soy and sesame. The ingredients are stir-fried together in ...

but you can also make extra crispy potato wedges - and it’s all down to a kitchen staple. Air fryers can cook almost anything in less time than a standard oven or microwave, tasting even better ...

For the second instalment of our comparison series, I’ll be trying out both an affordable and atas version of Hokkien mee: Xiao Di Fried ... to make its presence felt. I’m not sure if lobster broth ...

5. Drizzle most of the yum yum sauce over the fried rice in the skillet, leaving some back, if desired, to serve in a small dish on the side for dipping the shrimp. TIP: To make yum yum sauce ...

These delicious cast-iron skillet recipes are lower in carbs, calories, saturated fats and sodium to support healthy blood ...