Egg waffles, eggettes, egg puffs, gai daan jai, bubble waffles – these are just some of the names for this quintessential Hong Kong street snack. A childhood staple for most locals, egg waffles ...

One of the most fascinating aspects of international cuisine is how different cultures often have their own unique takes on a widely known dish. We can see it with something more broad, like how ...

Some believe the Hong Kong-style egg tart is a version of the British custard tart. The British one is made using crumbly shortcrust pastry instead of flaky puff pastry and is usually served cold.

The price per waffle is $20. Hawkers in Hong Kong sell waffles as a street snack very popular among the local population. In general, butter, peanut butter, and white sugar are spread on a Hong Kong ...