From sushi mats to soy sauce, here are the most important things to know when it comes to this popular delicacy, according to ...

It's a sushi platter staple: small, pink slivers of pickled ginger. Called gari in Japanese, the name is meant to mimic the sound of a knife cutting through ginger. Gari is a type of amazuzuke ...

Pickled ginger, often served alongside sushi, is another popular option. This sweet, tangy, and mildly spicy condiment not only offers the health benefits of ginger but also provides probiotics ...

Savor sushi in two delightful forms – nigiri ... Serve the nigiri and maki rolls with the soy sauce, wasabi and pickled ginger. Batter up! Get the lemon and sugar ready for Shrove Tuesday ...