Adding roasted garlic to dishes is an easy way to boost their complexity and impart a nutty sweetness. Learn how to roast ...

In a small bowl, combine 1 tbsp butter, chopped garlic and seasonings. Mix well. 2. Lightly toast one side of the bread slices on a heated tawa or pan. 3. Flip and spread the garlic butter on the ...

How to use garlic butter: Fluffy dinner rolls, golden brown sourdough toast, and crisp French bread are all perfect options, ...

Butter or no butter? A classic dilemma is whether to butter your toast before adding toppings like jam or honey or to skip the butter entirely. Supporters of butter argue that it adds richness and ...

smashed garlic, lemon zest and 1 teaspoon chile flakes. Set seasoned shrimp aside. Set a medium sauté pan over medium heat and add 2 tablespoons butter. Add reserved shrimp shells and toast until ...

Are you bored of the regular salty butter flavour? Try some of the different flavours that are easy to make at home ...

Set aside. Next, make the garlic butter for the garlic naan toast. In a bowl, use the back of a fork to squash together the softened butter, garlic, nigella seeds and coriander. Set aside.

My parents put garlic in just about everything: mashed into salad dressing; rubbed on toast; and simmered into ... style and then slides the garlic-herb butter into the vertical slits.

Heat a wok and add butter and oil to it. 2. Add garlic and saute. 3. To it, add the noodles and mix well. 4. Add soy sauce, pepper and salt and pan fry. 5. Add spring onion and mix. 6. Finally, toast ...

In a large frying pan, heat the butter and a little rapeseed ... Serve the mushrooms on the toast with the grated Parmesan on top. If wild garlic is not in season, or you don't have any, you ...