A food vendor at the Louisiana Crawfish Festival in St. Bernard Parish has served Chinese-sourced crustaceans and failed to disclose it as required under state law, organizers have confirmed. WVUE-TV ...
EFFECT IN THE COMING DAYS. ALL RIGHT. WE ARE JUST HOURS AWAY FROM THE START OF THE 50TH ANNUAL ANNUAL LOUISIANA CRAWFISH FESTIVAL, AND THIS IS A GREAT WAY FOR YOU TO ENJOY LOUISIANA’S ONE OF OUR ...
It’s crawfish season, y’all! That means the air is thick with the smell of seasoned steam, people are arguing over the correct potato-to-corn ratio, and traffic is backed up on Youree Drive.
Lieutenant Governor Billy Nungesser, alongside the Louisiana Seafood Promotion and Marketing Board, granted an official pardon to Huval the Crawfish at the 9th Annual Pardoning of the Crawfish at ...
‘Tis the season for Houstonians to invoke the culture and flavors of our Cajun counterparts to the east by piling our trays with crawfish, donning our best purple-and-green attire, and seeking ...
If you don’t want to use the ice method, remove the crawfish with a large strainer and let the other ingredients soak. Eating crawfish is almost as much of an art as cooking it! For first-timers, it ...
At Rouses Supermarket on Carrollton Avenue, Alex Mabile was busy boiling coolers full of crawfish, while inside, live crawfish were selling for $3.19 per pound. Boiled crawfish were going for $4. ...
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