Thousands of cocoa farmers across Indonesia are working with businesses and other organizations to protect their crops ...

As cocoa and coffee prices reach record highs, Brazil's Cellva is turning waste from the world's favourite drink into ...

Several start-ups are developing cocoa alternatives using barley, beans or sunflower seeds. Swiss manufacturer Stella Bernrain has already launched a cocoa-free chocolate bar, and this type of product ...

As delectable as chocolate mousse is, you need dark chocolate to really make the flavor pop and create the gorgeous richness ...

Dr Chris Van Tulleken has a simple one-sentence definition for ultra-processed food: "If it's wrapped in plastic and it contains at least one ingredient that you don't typically find in a domestic ...

Eluru district Horticulture Officer S. Rammohan says the farmers who stored old cocoa beans during the off-season have been advised not to mix them with the new season’s beans. “The mixing of ...

Toribio Rodríguez de Mendoza National University researchers conducted a genomic analysis of fine aroma cocoa from northern Peru, uncovering genetic divergence and evolutionary patterns within ...

In addition, the National Confectioners Association reported that Q4 North American cocoa bean grindings fell -1.2% y/y to 102,761 MT. Smaller cocoa supplies from Ghana, the world's second-biggest ...

In addition, the National Confectioners Association reported that Q4 North American cocoa bean grindings fell -1.2% y/y to 102,761 MT. Smaller cocoa supplies from Ghana, the world's second-biggest ...