Now in its 18th year, the dining-out event features restaurants offering everything from Filipino family dishes to elevated Southern classics.

There are also jazz shows, a deep-dish pizza class and plenty of arts workshops, from embroidery to pottery to Japanese Kintsugi.

Chicago Restuarant Week for 2025 takes place Jan. 24, with 500 participating restaurants including more than 50 spots in the suburbs.

Tired of the same old takeout? Step up your cooking game with Chicago’s diverse range of unique cooking classes.

Foot traffic at the 2-mile stretch of 26th Street in the Little Village neighbourhood plunged — by some measures, the decline ...

Evacuees, firefighters, police officers and other first responders eat free at both the Santa Monica and Studio City ...

Participating restaurants will offer a range of brunch, lunch and dinner deals Friday, Jan. 24 through Sunday Feb. 9. However ...

Comité de 100, mostly made up of Mexican American business owners, will advocate for a pathway to legalization for ...

Whether your sole desire is to eat your weight in Korean BBQ, Polish schnitzel, or fish and chips, Chicago has a bunch of ...

Piggie dumplings, cutting-edge art, a fortune-cookie factory with a modern mission — Chinatown is where it’s at.

Piggie dumplings, cutting-edge art, a fortune-cookie factory with a modern mission — Chinatown is where it’s at.

Lao Sze Chuan opened in Charles Village, replacing Busboys and Poets. A popular Chicago restaurant has filled a Charles ...