Bhumi Pednekar visited Bengaluru and savoured a traditional Andhra meal at a renowned restaurant in the city. The actress ...

India is a land of diverse cultures, and this rich heritage is reflected in its cuisine. Every region boasts a unique ...

Bengali cuisine is much more than its popular dishes like Macher Jhol and Kosha Mangsho. Food historian and chef Pritha Sen ...

From Chinatown’s flavour-packed stir-fries to the rich, comforting plates of Bengali home-style cooking ... the blueprint for all our collective childhood notions of a Chinese restaurant was born here ...

CRISIL's analysis shows that the cost for a vegetarian thali in February dropped by 1% year-on-year due to lower tomato and LPG prices. Meanwhile, non-vegetarian thali costs increased by 6% as ...

Modern restaurant menus have evolved from simple lists to elaborate stories, aiming to enhance the dining experience. Chefs use creative descriptions and provenance details to attract diners ...

The Babu Culture chain of Bengali restaurants turns three on March 15 and the celebrations begin from Salt Lake. The CF Block outlet will be the first to launch a new menu on March 10, followed by the ...

In a relief for the households, the cost of a home-cooked vegetarian thali declined by 1 per cent year-on-year (YoY) in February, as per the Crisil report. However, the price of a non-vegetarian ...

The Indian fine dining aficionados at Jhol have launched their Culinary Journey: Purification menu to celebrate five years of ...

Vegetarian thali prices fell 1 per cent in February 2025 due to lower tomato and LPG costs, while non-vegetarian thali costs rose 6 per centdue to higher broiler chicken prices. Monthly ...

which will take place at the Sandyford restaurant from 9.30am until 2pm this Sunday, March 10. And there isn't long left to enjoy one of Thali Tray's famous £10 trays (trust us, you do NOT want ...