One route for cooking a whole tenderloin is to briefly sear it in a hot skillet on the stove before finishing it in the oven. Or it can be cooked on the stovetop, over medium heat. You could also ...

Rub it with a pernil-style adobo, or marinade, for a fast alternative to the Puerto Rican-style slow-roasted pork shoulder. In his latest cookbook, chef and television host Bobby Flay coats it in ...

“Pork can take on any flavor profile beautifully, and one of my go-to’s is making something Vietnamese-inspired with the elements of nuoc cham: fish sauce, chiles, lime juice, and a little sugar or ...

4kg piece of higher-welfare pork belly, bone in 6 bay leaves 2 tablespoons sea salt 2 tablespoons coriander seeds 2 ...

Mix together equal parts of water and vinegar, cover the spot with the mixture, and let it soak to kill bacteria. For extra ...

A popular destination in the heart of downtown, Steve’s is a master of smoky, spicy, sweet Texas/Southern-style barbecue, ...

Whether you crave smoked brisket, baby back ribs, or pulled pork, you can find it on this list of the best barbecue joints in ...

Pleasant east side neighborhood counter-serve cafe with satisfying Mexican fare.