It's almost National Crabmeat Day and there is no better place for it than Baltimore as it is ... fact that in Maryland they steam the crabs as opposed to boiling and you have a delicious Maryland ...

A longstanding family-owned crab house is expanding within Baltimore County. Dundalk's Costas Inn has plans to open a second ...

Like the names say, Maryland crab cakes use fresh crab meat, whereas Baltimore coddies use cod fish. While both ingredients come from the water, the two ingredients offer very different flavors.