Do Japanese people eat pork chops? Of course, they do. However, they prepare them in a completely different way. The dish is called katsudon and is very popular in the Land of the Rising Sun. The key ...

Katsudon (カツ丼) is a popular rice dish featuring breaded and fried pork cutlets, onions simmered in soy sauce and dashi broth, and topped with egg. It's one of the most beloved donburi dishes ...