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Wagyu Beef: What It Is, What It Tastes Like, And Why It's So Expensive
As with any type of beef, you can buy various cuts of Wagyu, like top sirloin, ribeye ... were used as draft animals, and dinner plates across Japan featured mainly fish and vegetables.
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Japan’s wagyu heart-shaped steaks are the perfect alternative to Valentine’s Day sweets
Pictured above is Kikui Takahashi’s Matsusaka Beef Mini Heart Sirloin Steak set, with a total of 182 grams (6.4 ounces) of one of Japan’s three most prized wagyu varieties. Such prestigious beef ...