Packaged foods often contain ingredients that enhance flavor and extend shelf life—but some come with hidden costs. Avoiding certain additives can help protect your health and save you money in the ...

Toxic ‘forever chemicals’ are increasingly showing up in the environment, our food and drinking water, and throughout our ...

Each year more and more people are turning towards natural ingredients for their health needs. Herbal products, derived from ...

Health experts are urging caution regarding black plastic food containers due to the presence of toxic flame-retardant chemicals that can leach into food, potentially disrupting hormonal systems and ...

As reported by the Times, this alarming discovery has seen barely any rectification. High levels of toxic forever chemicals ...

Do you know that you may be slow-poisoning yourself by letting billions of microplastics enter your system daily?

However, these are not the same substance. Ethylene glycol is highly toxic to humans and is not used in food products. Propylene glycol is commonly used as an additive to aid in the processing of ...

The ability to tolerate toxic substances can help animals find new food sources and thrive in certain ecological niches. Researchers at the Max Planck Institute for Chemical Ecology in Jena have ...

Lucknow: The govt of India is set to launch Project 797, a nationwide initiative to monitor toxic substances in the environment, food, and water across all 797 districts of the country.

(The Conversation is an independent and nonprofit source of news, analysis and ...

He, too, described a smorgasbord of toxic substances involved in such exposures, including chlorine, lead, asbestos and oxides of nitrogen, as well as mystery materials — created as a high ...