Red velvet bundt cake is my go-to dessert for entertaining ... adding the glaze to avoid melting and to make sure that it coats evenly. Add a crunchy streusel topping, chocolate chips, or chopped ...

Coat Them Up: After they chill ... Refrigerate them for another 15 minutes so they can set. Dig In!: Your red velvet cake ...

Red velvet cake has traditionally been made with red food coloring. The U.S. Food and Drug Administration recently issued a nationwide ban on artificial food dye Red 3. This recipe for Healthful ...