These baked chicken legs are crispy on the outside, juicy inside and packed with flavor thanks to a simple blend of pantry ...

Crispy oven baked ranch chicken thighs are juicy on the inside and full of ranch flavor. This simple dinner recipe only needs ...

A genius tip from an Ina Garten recipe completely changed how I make oven-fried chicken. Using dijon mustard in the breading ...

These glossy weeknight-friendly chicken legs strike the perfect balance between ... them in a mirror-like sheen that caramelizes in the oven. Cutting the chicken into large irregular pieces ...

Rick Bragg shares his mother's beloved fried chicken recipe.

You'll also need freshly squeezed lemon juice, thinly sliced lemon and fresh thyme. Preheat your oven to 400°F. Place chicken ...

When it comes to chicken recipes, I think it is safe ... The drumstick is actually part of the leg. The leg is the complete quarter, made up of the thigh and the drumstick. The internal ...

of a chicken have more flavour than the breast and take longer to cook. They are sold as whole legs, drumsticks (the lower half of the leg) or thighs. The thighs are sold prepared in a variety of ...

A festive and especially delicious dish. Layers of flavors with rice baked with spices and other delights, caramelized sweet ...

Spicy ’nduja adds warmth to a simple creamy sauce that's poured over crispy chicken thighs and toasted sourdough. It's finished in the oven so everything comes together in a cosy, treat of a ...

Chicken legs are made up of the thigh ... moist in the oven and are difficult to overcook. Choose inexpensive skin-on, bone-in legs and you'll have the base for many delicious recipes.