There are four main types of lettuce: crisphead (commonly known as iceberg), romaine, loose-leaf and butterhead. Although crisphead is the least nutritious, all lettuces provide dietary fiber and ...

Pretty neat, right? For sturdier types of lettuce (such as romaine and butterhead) that you aren’t planning on using soon, you can store leaves in the freezer for up to six months. After thawing ...

The shape of an arugula leaf is similar to oakleaf lettuce, with rounded edges that undulate from broad to slight. Baby arugula, which is typically shorter than an index finger, is more widely ...

Lettuce is a cool-weather crop and can be planted in the spring once temperatures start hovering around 50 to 60 degrees ...

Here's which types of lettuce are most popular, why these greens are good for you and what you need to be mindful of as you include more in your diet.

With a little bit of planning, gardeners can enjoy small amounts of fresh produce throughout the season by succession sowing.

We sowed seeds of a number of lettuce varieties indoors in May and the lettuces were planted outside in beds in the first week of June. We protected them with an insect-proof mesh to prevent any ...

Here are 6 types of lettuce to explore: The leaves of this lettuce are delicate, soft and smooth like butter. Use it in delicate salads and for making wraps. This lettuce is often used in burgers and ...

Whole leaves attached to the butt of the lettuce will keep much longer than broken, chopped and washed leaves. Store most lettuces loosely wrapped in a plastic bag in the salad drawer of the ...

Baby greens. These are the young, tender leaves of various types of lettuce that are harvested before they reach full maturity. "They can be enjoyed in smoothies, salads, scrambled eggs ...